Cocktail Meatballs

1 lb ground beef Mix all ingredients except sauce. Shape into 1" balls.
2 eggs, slightly beaten Cook meatballs at 325 for 30 minutes. Pour sauce
1 cup crush cracker crumbs over and cook 1 hour longer.
2 Tbsp. Instant minced onion *
2 Tbsp. Sweet pepper flakes
9 drops Tabasco sauce
dash of salt

Sauce:
¾ cup catsup
¼ cup vinegar
1 ½ Tbsp. Instant onion*
1 ½ tsp. Salt
6 drops Tabasco sauce
½ cup water
1/3 cup firmly packed brown sugar
1 tsp. Prepared mustard
4 tsp. Worcestershire sauce

" I normally dice up onions and add